Superstar chef and restaurateur Elizabeth Falkner will be cooking alongside a bevy of other leading chefs at our benefit, Taste of the Marcellus, on Thursday, July 26, at Brooklyn Winery. Elizabeth — known nationally for her numerous TV appearances, most notably on Top Chef and Iron Chef — was long based in San Francisco, but has now relocated to Brooklyn to open Krescendo, a Neapolitan pizzeria. Cooking alongside Elizabeth on July 26 will be Michael Anthony, Gramercy Tavern; Heather Carlucci, PRINT; Mary Cleaver, The Green Table & Cleaver & Co.; David Colston, Brooklyn Winery; Peter Hoffman, Back Forty & Back Forty West; Daniel Holzman, The Meatball Shop; Zak Pelaccio, Fatty ‘Cue & Fatty Crew; Bill Telepan, Telepan; and others to be named later. BUY TICKETS TODAY!